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1071635

9780595222827

LA Chef Americas Modern Fish and Seafood Guide

LA Chef Americas Modern Fish and Seafood Guide
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Product details

  • ISBN-13: 9780595222827
  • ISBN: 059522282X
  • Publisher: iUniverse, Incorporated

AUTHOR

Carey, Mark

SUMMARY

The eminently qualified authors style leads you through every aspect of fish and seafood. Its like having Chef Carey in the kitchen with you.Carey, Mark is the author of 'LA Chef Americas Modern Fish and Seafood Guide' with ISBN 9780595222827 and ISBN 059522282X.

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