1032294
9780393022100
"A well-organized tome of hard-core nutrition data, recipes and food lore. Periodically, she transports us back in history to pursue the origins of foodstuffs and to see why certain ones never made it onto our grandmother's grocery lists. In addition to shopping and storage advice, she has wisely included a chapter on eating out that gently guides us not only through the menu obstacles in restaurants but helps us survive hotel room service and airline meals.Brody, Jane is the author of 'Jane Brody's Good Food Book Living the High Carbohydrate Way' with ISBN 9780393022100 and ISBN 0393022102.
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