5534399
9780754802709
This guide contains over 30 recipes using seasonal ingredients from citrus fruits to ripe tomatoes and fresh plums. It also includes advice on preparing and sterilizing containers and how to store your produce.Southwater Books Staff is the author of 'Jams, Jellies and Preserves: A Stunning Collection of Sweet and Savoury Accompaniments', published 1999 under ISBN 9780754802709 and ISBN 0754802701.
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