1029579
9781558530010
The rich tradition of country cooking, the distinctive taste of Jack Daniel'sTennessee Whiskey, and the heritage of rural America are all elegantly capturedin Jack Daniel's The Spirit of Tennessee Cookbook. Included are morethan 350 recipes, stunning full-color photographs, and stories of the people,places, and traditions of Middle Tennessee. Illustrated and indexed.Lynne Tolley is the author of 'Jack Daniel's Spirit of Tennessee Cookbook', published 1988 under ISBN 9781558530010 and ISBN 1558530010.
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