3670602
9781841721026
Linda Collister trained at La Varenne in Paris and the Cordon Bleu School in London before becoming a cook for Queen Elizabeth, the Queen Mother. She is the author of many cookbooks Patrice de Villiers is a leading food photographer, based in London. Her work has appeared widely in British newspapers, including The Sunday Times, and top lifestyle and culinary magazinesCollister, Linda is the author of 'Irresistible Cookies & Biscotti', published 0000 under ISBN 9781841721026 and ISBN 1841721026.
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