193689

9780766813144

Introduction to Food Science

Introduction to Food Science
$58.38
$3.95 Shipping
List Price
$118.95
Discount
50% Off
You Save
$60.57

  • Condition: New
  • Provider: eCampus Contact
  • Provider Rating:
    84%
  • Ships From: Lexington, KY
  • Shipping: Standard, Expedited
  • Comments: Brand new, never opened. Sells out fast! - 1st Edition - Hardcover - ISBN 9780766813144

seal  
$9.49
$3.95 Shipping
List Price
$118.95
Discount
92% Off
You Save
$109.46

  • Condition: Acceptable
  • Provider: gotextbooks sales Contact
  • Provider Rating:
    61%
  • Ships From: Little Rock, AR
  • Shipping: Standard

seal  
$10.00
$3.95 Shipping

Your due date: 3/27/2025

$118.95
List Price
$118.95
Discount
91% Off
You Save
$108.95

  • Condition: Acceptable
  • Provider: GoTextbooks Contact
  • Provider Rating:
    77%
  • Ships From: Little Rock, AR
  • Shipping: Standard

seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9780766813144
  • ISBN: 0766813142
  • Publication Date: 2001
  • Publisher: Thomson Learning

AUTHOR

Parker, Rick

SUMMARY

Parker, Rick is the author of 'Introduction to Food Science', published 2001 under ISBN 9780766813144 and ISBN 0766813142.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.