1989086
9780060742836
Carole lalli was the food editor of House & Garden magazine and a writer for New West magazine before becoming a senior editor specializing in food and wine at Simon & Schuster, editor in chief of Food & Wine magazine, and a senior editor at Rizzoli International Publications. Lalli is the author of Yesterday's Bread, Chicken Salads, and StuffingsLalli, Carole is the author of 'International Meat Book', published 2005 under ISBN 9780060742836 and ISBN 0060742836.
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