4394490
9780783503103
A "must have" collection for the kitchen of the '90s. America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to inspire and guide modern cooks. Stunning color photo of each dish.Williams, Chuck is the author of 'Ice Creams and Sorbets - Sarah Tenaglia - Hardcover' with ISBN 9780783503103 and ISBN 0783503105.
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