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9780306472633
Hurdle Technologies Combination Treatment for Food Stability, Safety and Quality
by Leistner, Lothar, Gould, Grahame W., Barbosa-Cánovas, Gustavo V.
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Product details
- ISBN-13: 9780306472633
- ISBN: 0306472635
- Publisher: Springer
AUTHOR
SUMMARY
Lothar Leistner is Former Director and Professor of the Federal Centre for Meat Research, Kulmbach, Germany.Leistner, Lothar is the author of 'Hurdle Technologies Combination Treatment for Food Stability, Safety and Quality' with ISBN 9780306472633 and ISBN 0306472635.
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