1982302
9780810956025
With deadpan humor that combines sneaky social satire with clever wordplay, "The New Yorker" cartoonist Jack Ziegler serves up his most delicious and satisfying comic fare: 125 tasty morsels about food culture and consumption.Ziegler, Jack is the author of 'How's The Squid? A Book of Food Cartoons', published 0016 under ISBN 9780810956025 and ISBN 0810956020.
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