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9780811721950

Home Book of Smoke Cooking Meat, Fish & Game

Home Book of Smoke Cooking Meat, Fish & Game
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Product details

  • ISBN-13: 9780811721950
  • ISBN: 0811721957
  • Publisher: Stackpole Books

AUTHOR

Sleight, Jack, Hull, Raymond

SUMMARY

Discusses smokers you can build or purchase and gives tips on how to run them for optimum results. Various fuels to use are mentioned as well. There is also a chapter on brines and seasonings, and several chapters on how to smoke different foods, including turkey, cheese, sausage, fish, beef, nuts, wild game, and much more.Sleight, Jack is the author of 'Home Book of Smoke Cooking Meat, Fish & Game' with ISBN 9780811721950 and ISBN 0811721957.

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