929226
9780811708036
Home Book of Smoke-Cooking Meat, Fish and Game
by Sleight, Jack, Hull, Raymond
114419
List Price
Discount
29% Off
You Save
$5.95
About this item
- Condition: New
- Provider: Mediaoutdeal1234
- Provider Rating: 64%
- Ships From: Springfield, VA
- Shipping: Standard
122710
List Price
Discount
77% Off
You Save
$15.55
About this item
- Condition: Good
- Provider: BooksRun
- Provider Rating: 95%
- Ships From: Philadelphia, PA
- Shipping: Standard, Expedited
- Comments: Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Product details
- ISBN-13: 9780811708036
- ISBN: 0811708039
- Publisher: Stackpole Books
AUTHOR
SUMMARY
Discusses smokers you can build or purchase and gives tips on how to run them for optimum results. Various fuels to use are mentioned as well. There is also a chapter on brines and seasonings, and several chapters on how to smoke different foods, including turkey, cheese, sausage, fish, beef, nuts, wild game, and much more.Sleight, Jack is the author of 'Home Book of Smoke-Cooking Meat, Fish and Game' with ISBN 9780811708036 and ISBN 0811708039.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
