5409218
9780762745647
An Intimate Guide to the Very Best of Victoria & Vancouver Island "The Hills jam-pack their guide with 'you are there' details, photos, pen-and-ink sketches, a history of Victoria and Vancouver Island, and even . . . recipes from their favorite island friends and chefs."--Northwest Palate (Portland, Ore.) This indispensable guide transforms mere tourists into informed visitors with insider tips on how to experience the rich culinary tradition and culture of Victoria and Vancouver Island. Local experts Kathleen and Gerald Hill will take you step-by-step through the most interesting wineries and excellent restaurants to meet the people who live, labor, cultivate, and cook in this magnificent region. You'll also discover where the locals go, where to find real bargains, and where to splurge on the area's best offerings. Discover: Eclectic shops and quaint lodgings Fine dining recommendations for every budget Vancouver Island's organic farms and wineries Recipes from the area's best regional chefs Annual festivals and eventsHill, Kathleen Thompson is the author of 'Hill Guide Victoria and Vancouver Island A Personal Tour of an Almost Perfect Eden', published 2007 under ISBN 9780762745647 and ISBN 0762745649.
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