900513
9780711216112
A guide to Thai cooking, offering dozens of delicious and healthy recipes,ach one accompanied by a complete nutritional profile. Recipes includeavoury snacks such as Steamed Fish Dumplings; restorative soups and brightalads; light fish and poultry main courses like Steamed Mussels with Basilreen Curry with Chicken; tasty and satisfying vegetarian offerings; sauces,elishes and pickles; and a selection of Thai sweets.Owen, Sri is the author of 'Healthy Thai Cooking' with ISBN 9780711216112 and ISBN 0711216118.
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