53221961

9780824877453

Hawai'i Regional Cuisine : The Food Movement That Changed the Way Hawai'i Eats

Hawai'i Regional Cuisine : The Food Movement That Changed the Way Hawai'i Eats
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  • ISBN-13: 9780824877453
  • ISBN: 0824877454
  • Publication Date: 2019
  • Publisher: University of Hawaii Press

AUTHOR

Yamashita, Samuel Hideo, Ku, Robert Ji-Song, Yano, Christine R.

SUMMARY

Yamashita, Samuel Hideo is the author of 'Hawai'i Regional Cuisine : The Food Movement That Changed the Way Hawai'i Eats', published 2019 under ISBN 9780824877453 and ISBN 0824877454.

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