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83058084

9781774631263

Handbook of Research On Food Science and Technology: Volume 2: Food Biotechnology and Microbiology

Handbook of Research On Food Science and Technology: Volume 2: Food Biotechnology and Microbiology
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Product details

  • ISBN-13: 9781774631263
  • ISBN: 1774631261
  • Publisher: Apple Academic Press

AUTHOR

Chavez-gonzalez, Monica Lizeth, Buenrostro-figueroa, Jose Juan, Aguilar, Cristobal N.

SUMMARY

Chavez-gonzalez is the author of 'Handbook of Research On Food Science and Technology: Volume 2: Food Biotechnology and Microbiology' with ISBN 9781774631263 and ISBN 1774631261.

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