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9780632055418

Handbook of Organic Food Processing and Production

Handbook of Organic Food Processing and Production
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  • Condition: New
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  • Ships From: STERLING HEIGHTS, MI
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Product details

  • ISBN-13: 9780632055418
  • ISBN: 0632055413
  • Edition: 2
  • Publication Date: 2000
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

McCrea, Diane, Wright, Simon

SUMMARY

The rapid development of the organic food sector since 1994 has necessitated a completely rewritten and expanded second edition, providing a definitive guide to the international organic food processing and production.McCrea, Diane is the author of 'Handbook of Organic Food Processing and Production', published 2000 under ISBN 9780632055418 and ISBN 0632055413.

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