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9780849387319

Handbook of Dairy Foods and Nutrition

Handbook of Dairy Foods and Nutrition
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  • Condition: New
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  • Ships From: San Diego, CA
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  • Comments: New. In shrink wrap. Looks like an interesting title!
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Product details

  • ISBN-13: 9780849387319
  • ISBN: 0849387310
  • Edition: 2
  • Publication Date: 2000
  • Publisher: C R C Press LLC

AUTHOR

Miller, Gregory D., Jarvis, Judith K., McBean, Lois D.

SUMMARY

Gregory D. Miller, Ph.D., F.A.C.N., is vice president, nutrition research for National Dairy Council (NDC), Rosemont, IllinoisMiller, Gregory D. is the author of 'Handbook of Dairy Foods and Nutrition', published 2000 under ISBN 9780849387319 and ISBN 0849387310.

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