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9780849385056

Handbook of Dairy Foods and Nutrition

Handbook of Dairy Foods and Nutrition
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  • ISBN-13: 9780849385056
  • ISBN: 0849385059
  • Publisher: C R C Press LLC

AUTHOR

Miller, Gregory D., Jarvis, Judith K., McBean, Lois D.

SUMMARY

Gregory D. Miller, Ph.D., F.A.C.N., is vice president, nutrition research for National Dairy Council (NDC), Rosemont, IllinoisMiller, Gregory D. is the author of 'Handbook of Dairy Foods and Nutrition' with ISBN 9780849385056 and ISBN 0849385059.

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