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27367994

9781849733588

Gums and Stabilisers for the Food Industry 16

Gums and Stabilisers for the Food Industry 16
$142.82
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Product details

  • ISBN-13: 9781849733588
  • ISBN: 1849733589
  • Publication Date: 2011
  • Publisher: Royal Society of Chemistry, The

AUTHOR

Williams, Peter A., Phillips, Glyn O.

SUMMARY

Williams, Peter A. is the author of 'Gums and Stabilisers for the Food Industry 16', published 2011 under ISBN 9781849733588 and ISBN 1849733589.

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