logo
Cancel

1971527

9780756603694

Grilling Where there's smoke there's flavor

Grilling Where there's smoke there's flavor
$73.28
$3.95 Shipping
  • Condition: New
  • Provider: gridfreed Contact
  • Provider Rating:
    66%
  • Ships From: San Diego, CA
  • Shipping: Standard
  • Comments: New. In shrink wrap. Looks like an interesting title!
seal  
$49.10
$3.95 Shipping
  • Condition: Good
  • Provider: Bonita Contact
  • Provider Rating:
    0%
  • Ships From: Multiple Locations
  • Shipping: Standard
  • Comments: Access codes and supplements are not guaranteed with used items. May be an ex-library book.
seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel

Product details

  • ISBN-13: 9780756603694
  • ISBN: 0756603692
  • Publication Date: 2004
  • Publisher: Dorling Kindersley Publishing, Incorporated

AUTHOR

Erath, Birgit, O'Leary, Ian, Treuille, Eric

SUMMARY

"Barbecued food is fun, it's flavorful, it's got smoke, and there's sizzle" says French chef Eric Treuille. His recipes, created with spice specialist Birgit Erath, will have you enthusiastically reaching for the tongs and charcoal. * Rubs, mixes, and marinades inspired by cuisines from around the globe * Ideas on advance preparation * Indoor grilling instructions for bad weather.Erath, Birgit is the author of 'Grilling Where there's smoke there's flavor', published 2004 under ISBN 9780756603694 and ISBN 0756603692.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.