863822
9780517881224
Julee Rosso, the co-author ofThe Silver Palate Cookbookbrings usthecookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore.Illustrations.Rosso, Julee is the author of 'Great Good Food Luscious Lower-Fat Cooking', published 1993 under ISBN 9780517881224 and ISBN 0517881225.
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