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9781584798309

Good to the Grain: Baking with Whole-Grain Flours

Good to the Grain: Baking with Whole-Grain Flours
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Product details

  • ISBN-13: 9781584798309
  • ISBN: 1584798300
  • Publication Date: 2010
  • Publisher: Stewart, Tabori & Chang

AUTHOR

Boyce, Kimberly, Bacon, Quentin, Silverton, Nancy

SUMMARY

Boyce, Kimberly is the author of 'Good to the Grain: Baking with Whole-Grain Flours', published 2010 under ISBN 9781584798309 and ISBN 1584798300.

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