4630486
9780394582504
Good Food of Italy: Region by Region - Claudia Roden - Hardcover - Rev. ed
by Roden, Claudia
369689
About this item
- Condition: Good
- Provider: StVincentCharity Contact
- Provider Rating: 95%
- Ships From: Eugene, OR
- Shipping: Standard
- Comments: NO DUST JACKET. hardcover No Dust Jacket 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
Product details
- ISBN-13: 9780394582504
- ISBN: 0394582500
- Publisher: Knopf Doubleday Publishing Group
AUTHOR
SUMMARY
Claudia Roden traveled throughout Italy for one year, taking in city and countryside, to discover the local specialities on their home ground. The result is an award-winning cookbook by one of the great food writers in our time. Made up of over 300 tantalizing recipes, Claudia Roden's timeless and enchanting book is set against a backdrop of the story of Italy and its people.Roden, Claudia is the author of 'Good Food of Italy: Region by Region - Claudia Roden - Hardcover - Rev. ed' with ISBN 9780394582504 and ISBN 0394582500.
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