65765590

9781799891482

Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives

Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives
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  • ISBN-13: 9781799891482
  • ISBN: 1799891488
  • Publication Date: 2022
  • Publisher: IGI Global

AUTHOR

Borges, Ana Pinto, Sachs, Jeffrey, Susai, Masayuki

SUMMARY

Borges, Ana Pinto is the author of 'Gastronomy, Hospitality, and the Future of the Restaurant Industry : Post-COVID-19 Perspectives', published 2022 under ISBN 9781799891482 and ISBN 1799891488.

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