38634210

9781611801606

Garlic, an Edible Biography : How the World's Most Pungent Food Changed the Course of History, Medicine, and Cuisine--With 75 Recipes

Garlic, an Edible Biography : How the World's Most Pungent Food Changed the Course of History, Medicine, and Cuisine--With 75 Recipes
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  • ISBN-13: 9781611801606
  • ISBN: 1611801605
  • Publication Date: 2014
  • Publisher: Shambhala Publications, Incorporated

AUTHOR

Cherry, Robin, May, Jennifer, Bard, Jessica

SUMMARY

Cherry, Robin is the author of 'Garlic, an Edible Biography : How the World's Most Pungent Food Changed the Course of History, Medicine, and Cuisine--With 75 Recipes', published 2014 under ISBN 9781611801606 and ISBN 1611801605.

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