4598168
9781566561594
This is one of the most complete books on the cuisine ever published, providing a wealth of exciting new recipes as well as some of the best traditional ones, carefully tested and adapted for the Western kitchen.Salloum, Habeeb is the author of 'From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and Northern Africa - Habeeb Salloum - Hardcover' with ISBN 9781566561594 and ISBN 1566561590.
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