French Desserts

The French have a special way with desserts. Just think of all those delicious classics--tarte Tatin, souffle, clafoutis, tarte au citron-- and they're all here in this irresistble book by Laura Washburn. Try Light Indulgences, such as Napoleons (airy layers of millefeuille with lemon curd and fresh berries between) or Oeufs a la Neige(vanilla cream topped with sweet eggwhite snowballs). From French Tarts , try Clafoutis, Pear and Almond, and Baked Plum Tart. Finally, explore French Cakes, for Gateau Roule(Swiss roll with raspberries and cream), or individual Chocolate and Hazelnut Souffles Cakes.-All your favorite sweet French dishes from Souffles andParfaits, to Hazelnut Meringue Cake and Chocolate Mousse.-Shows you just how delicious and easy these recipes are tomake at home.-Mouthwatering photography by Martin Brigdale.Washburn, Laura is the author of 'French Desserts' with ISBN 9781841729589 and ISBN 1841729582.