802399
9781884822155
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.Feltman-Sailhac, Arlene is the author of 'French Cooking for the Home' with ISBN 9781884822155 and ISBN 1884822150.
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