787070
9781580083980
LOIS ELLEN FRANK is based in Santa Fe, New Mexico. She has a masterrs"s degree in cultural anthropology from the University of New Mexico with a focus on Native American foods and plants. Currently, she is a featured cooking instructor at the Santa Fe School of Cooking.Frank, Lois Ellen is the author of 'Foods of the Southwest Indian Nations Traditional & Contemporary Native American Recipes' with ISBN 9781580083980 and ISBN 1580083986.
[read more]