787069
9780826328762
"The Gerlachs provide a succinct introduction to the region, with travel advice and some well-chosen recipes that do justice to its cuisine: sikil-pak, a sauce of chile, cilantro, and toasted pumpkin seeds; salbutres negritos, little puffed corn tortillas dotted with black beans, the region's favorite snack food; and garlic pork with rice and black beans, the local version of red beans and rice."Gerlach, Nancy is the author of 'Foods of the Maya A Taste of the Yucatan' with ISBN 9780826328762 and ISBN 0826328768.
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