785818
9781841723457
Mary Dowey writes a popular wine column in the Irish Times and contributes to Wine magazine and Decanter. She also writes about food and contributes to the Weekend section of The Times in the UK, and Bon Appetit in the US. She lectures on wine in Dublin and runs intensive wine courses at the world-renowned Ballymaloe Cookery SchoolDowey, Mary is the author of 'Food & Wine Pairing Made Simple' with ISBN 9781841723457 and ISBN 1841723452.
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