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65724639

9780323855136

Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing

Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing
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Product details

  • ISBN-13: 9780323855136
  • ISBN: 032385513X
  • Publication Date: 2022
  • Publisher: Elsevier Science & Technology

AUTHOR

Cerqueira, Miguel Angelo Parente Ribei, Pastrana Castro, Lorenzo Miguel

SUMMARY

Cerqueira, Miguel Angelo Parente Ribei is the author of 'Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing', published 2022 under ISBN 9780323855136 and ISBN 032385513X.

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