6444006

9780387728667

Food Safety Culture: Creating a Behavior-Based Food Safety Management System

Food Safety Culture: Creating a Behavior-Based Food Safety Management System
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  • ISBN-13: 9780387728667
  • ISBN: 038772866X
  • Edition: 1
  • Publication Date: 2008
  • Publisher: Springer

AUTHOR

Yiannas, Frank, Doyle, Michael P.

SUMMARY

In addition to working for well known global brands, Frank Yiannas is the Past President of the International Association for Food Protection and recipient of the 2007 NSF Lifetime Achievement Award for Leadership in Food SafetyYiannas, Frank is the author of 'Food Safety Culture: Creating a Behavior-Based Food Safety Management System', published 2008 under ISBN 9780387728667 and ISBN 038772866X.

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