4457789
9780313330032
The ways of life of four great ancient civilisations - the Egyptians, Greeks, Romans and Celts are illuminated here through their food culture. It was a time of experimentation and learning as cities emerged, creating a consumer society whose needs had to be provided for.Alcock, Joan P. is the author of 'Food in the Ancient World ', published 2005 under ISBN 9780313330032 and ISBN 0313330034.
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