6136209

9780471587361

Food Fundamentals

Food Fundamentals
$57.76
$3.95 Shipping
  • Condition: Acceptable
  • Provider: Read A Book
  • Provider Rating:
    81%
  • Ships From: Multiple Locations
  • Shipping: Standard
  • Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. 27

seal  
  • ISBN-13: 9780471587361
  • ISBN: 0471587362
  • Edition: 2
  • Publication Date: 1974
  • Publisher: Wiley & Sons, Incorporated, John

AUTHOR

McWilliams

SUMMARY

McWilliams is the author of 'Food Fundamentals', published 1974 under ISBN 9780471587361 and ISBN 0471587362.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.