6101349
9780754672487
The purpose of this book is to unpack some of the structural as well as socio-cultural forces that have shaped and are reshaping the food system to explore the social construction of food fears. In particular, the authors are interested in the role of new regimes of regulation that emerged to support an industrial food system.Blay-Palmer, Alison is the author of 'Food Fears', published 2008 under ISBN 9780754672487 and ISBN 0754672484.
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