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9780313327261

Food Culture In Italy

Food Culture In Italy
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Product details

  • ISBN-13: 9780313327261
  • ISBN: 0313327262
  • Publication Date: 2004
  • Publisher: Greenwood Publishing Group, Incorporated

AUTHOR

Parasecoli, Fabio

SUMMARY

FABIO PARASECOLI, based in Rome, writes on and teaches about Italian food and food history and represents the Italian media firm Gambero Rosso in New York City.Parasecoli, Fabio is the author of 'Food Culture In Italy', published 2004 under ISBN 9780313327261 and ISBN 0313327262.

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