5962322
9780722527634
This book clearly explains how food combining can allow you to work with your body and lose weight without worry and increase health and vitality simply by changing your diet so that starch foods are eaten separately to protein foods to aid digestion.Tissier, Jackie Le is the author of 'Food Combining for Vegetarians', published 1998 under ISBN 9780722527634 and ISBN 0722527632.
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