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9780471794073
Robert J. Harrington, PhD, MBA, CEC, is currently an associate professor at the School of Hospitality and Tourism Management at the University of Guelph, Ontario, CanadaHarrington, Robert J. is the author of 'Food and Wine Pairing A Sensory Experience', published 2007 under ISBN 9780471794073 and ISBN 0471794074.
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