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30626416

9780754825647

Food and Cooking of the Mediterranean: Italy, Greece, Spain & France: A box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs

Food and Cooking of the Mediterranean: Italy, Greece, Spain & France: A box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs
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Product details

  • ISBN-13: 9780754825647
  • ISBN: 0754825647
  • Edition: Slp
  • Publication Date: 2013
  • Publisher: Lorenz Books

AUTHOR

Carole Clements, Rena Salaman, Jan Cutler, Pepita Aris, Jeni Wright, Angela Boggiano

SUMMARY

Carole Clements is the author of 'Food and Cooking of the Mediterranean: Italy, Greece, Spain & France: A box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs', published 2013 under ISBN 9780754825647 and ISBN 0754825647.

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