5179082
9780471694175
The success of any business depends on controlling costs, setting budgets and accurate pricing of goods. This book offers a clear presentation of a difficult topic, including an overview, chapter outlines, learning objectives, chapter introductions, terms for review and test sections.Dopson, Lea R. is the author of 'Food And Beverage Cost Control ', published 2007 under ISBN 9780471694175 and ISBN 0471694177.
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