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9780932664563

Fine Wine in Food

Fine Wine in Food
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  • ISBN-13: 9780932664563
  • ISBN: 0932664563
  • Publisher: Wine Appreciation Guild, Limited

AUTHOR

Ballard, Patricia, Tchelistcheff, Andre

SUMMARY

Choosing a fine wine is as basic to the preparation of haute cuisine as the choicest ingredients. Here, connoisseur Patricia Ballard shares the results of her painstaking search for the wines that optimize each dish.Ballard, Patricia is the author of 'Fine Wine in Food' with ISBN 9780932664563 and ISBN 0932664563.

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