737210
9780929173252
Excitotoxins The Taste That Kills
by Blaylock, Russell L.
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- Comments: 1. Ex-ci'-to-tox-in: a substance added to foods and beverages that literally stimulates neurons to death, causing brain damage of varying degrees. Can be found in such ingredients as monosodium glutamate, aspartame (NutraSweet), cysteine, hydrolyzed protein, and aspartic acid.Citing over five hundred scientific studies, Excitotoxins explores the dangers of aspartame, MSG, and other substances added to our food. This is an electrifying and important book that should be available to every American consum
Product details
- ISBN-13: 9780929173252
- ISBN: 0929173252
- Publisher: Health Press NA, Incorporated
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SUMMARY
Blaylock, Russell L. is the author of 'Excitotoxins The Taste That Kills' with ISBN 9780929173252 and ISBN 0929173252.
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