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42443624

9780124166417

Essential Oils in Food Preservation, Flavor and Safety

Essential Oils in Food Preservation, Flavor and Safety
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Product details

  • ISBN-13: 9780124166417
  • ISBN: 0124166415
  • Publication Date: 2015
  • Publisher: Elsevier Science & Technology Books

AUTHOR

Preedy, Victor R.

SUMMARY

Preedy, Victor R. is the author of 'Essential Oils in Food Preservation, Flavor and Safety', published 2015 under ISBN 9780124166417 and ISBN 0124166415.

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