716582
9780671750268
The author of 22 books, James Beard encouraged and instructed an entire generation of cooks, both fledgling and professional. Now comes an anecdotal biography of one of the most influential and beloved of America's cooks--complete with his own favorite recipes. 50 photographs.Jones, Evan is the author of 'Epicurean Delight The Life and Times of James Beard' with ISBN 9780671750268 and ISBN 0671750267.
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