4309751
9789774249266
Egyptian Cooking And Other Middle Eastern Recipes
by Abdennour, Samia, Waite, Graham
About this item
- Condition: Acceptable
- Provider: Read A Book Contact
- Provider Rating: 81%
- Ships From: Multiple Locations
- Shipping: Standard
- Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. 27
Product details
- ISBN-13: 9789774249266
- ISBN: 9774249267
- Publication Date: 2005
- Publisher: American University in Cairo Press
AUTHOR
SUMMARY
Whether you are a gourmet cook with a taste for experiment, or the disconcerted new arrival in Egypt faced with a hungry family and unfamiliar ingredients, this book is for you. Almost 400 recipes, from breakfast to dessert, represent the best of authentic Egyptian family cooking for all tastes, seasons and degrees of dedication. There is a glossary of Arabic names for ingredients you may want to buy, and useful tips on such things as shopping for meat and using - or finding substitutes for - local cooking utensils.Abdennour, Samia is the author of 'Egyptian Cooking And Other Middle Eastern Recipes', published 2005 under ISBN 9789774249266 and ISBN 9774249267.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
