Eggplant More Than 75 Delicious Recipes

Exotic in taste and texture, the succulent eggplant can add intrigue to almost any dish. It's also low-calorie, extremely filling, and available all year long. Unlock the eggplant's uncanny powers with these 75-plus recipes embracing every facet of the mealfrom salad (Eggplant with Silan Sauce) to soup (Eggplant Gazpacho) to main course (Eggplant Bolognaise Lasagna). Amid old favorites such as Stuffed Eggplant and Traditional Greek Moussaka, you'll find such ingenious concoctions such as Eggplant-Stuffed Calamari, Roast Goose Legs in Eggplant with Caramel Sauceeven Balsamic and Ginger Eggplant Jam. There's an introductory guide to help the beginner select and prepare these extraordinary fruits (yes, they are fruits!), plus a special section of vegetarian entrees.Jovani, Ofir is the author of 'Eggplant More Than 75 Delicious Recipes', published 2007 under ISBN 9781402739996 and ISBN 1402739990.