682099
9780806974880
"Season-by-season guide to identification, harvest, and preparation of more than 200 common edible plants to be found in the wild....Hundreds of edible species are included....[This] handy paperback guide includes jelly, jam, and pie recipes, a seasonal key to plants, [and a] chart listing nutritional contents."-Booklist. "[Five hundred] beautiful color photographs...temptingly arranged."-The Library LetterElias, Thomas S. is the author of 'Edible Wild Plants A North American Field Guide' with ISBN 9780806974880 and ISBN 0806974885.
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