6087936
9781903141656
Combining gardening and cookery, this text shows how to cultivate edible flower combinations and how to use the blossoms, blooms and petals in the kitchen. Choose from over 25 themed planting schemes to create a variety of sweet and savoury dishes and drinks.Brown, Kathy is the author of 'Edible Flowers' with ISBN 9781903141656 and ISBN 1903141656.
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